Egg Bhurji is a flavorful Indian-style scrambled egg dish cooked with onions, tomatoes, green chilies, and aromatic spices. Soft, savory, and satisfying, it’s a popular street-style favorite that pairs perfectly with pav, roti, or paratha. Ideal for breakfast, brunch, or anytime hunger strikes.

Ingredients

• Eggs

• Onions

• Tomatoes

• Green chilies

• Ginger

• Garlic (optional)

• Turmeric

• Red chili powder

• Cumin seeds (optional)

• Coriander powder

• Oil or butter

• Salt

• Fresh coriander leaves